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Butterscotch Brownies

Ingredients

Directions

  • 1\2 cup of butter
  • 2 cups of brown sugar
  • 2 eggs
  • 1 1\2 cups of flour
  • 2 teaspoons of baking powder
  • 1 teaspoon of salt
  • 1 teaspoon of vanilla
 
  • Cream butter, brown sugar, and eggs.
  • Stir in flour, baking powder, salt and vanilla.
  • Bake at 350 degrees for 25 minutes in a 9x13 inch pan.
  • Cool, and enjoy!